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Sunday, February 17, 2013

Smoothies

I have found a use for my blackberry jelly! I add it to smoothies. They are AMAZING. Granted, they are full of sugar (some of which is natural) but smoothies are anyway. I used frozen strawberries (I had bought fresh and then chopped them up and froze them), strawberry yogurt, and then I used blackberry jelly and raspberry jam (I had it so I thought I might as well use it) and just blended it all together in my cheap blender. It turned out SOOO good. I definitely recommend making them. I'm sure it works with other frozen fruits too. I am anxious to try it with other fruits or other jams. Do any of you have great smoothie recipes?

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